About Us

Our Successful Journey

Food in Common, founded by Eling Tsai MPH RD, is a leading food and nutrition consulting business specializing in eating disorders, disordered eating, and diabetes care. Eling offers a range of services including individual counseling, group workshops, and nutrition professional consulting with a compassionate and inclusive approach. Experience a gentle yet effective nutrition philosophy at Food in Common, where expertise meets empathy for a holistic approach to health and wellness.

Our Mission

To provide compassionate and inclusive nutrition services for individuals dealing with eating disorders, disordered eating, and diabetes care. We aim to offer support that promotes holistic health and wellness through expert guidance and empathy.

Core Values

Compassion and Inclusivity – We value empathy in our approach to nutrition counseling and strive to create a supportive environment for our clients.

Expertise and Guidance – Our team offers professional expertise in nutrition and aims to provide knowledgeable guidance for achieving individual health goals.

Holistic Approach – We believe in a holistic approach to health and wellness, addressing both physical and emotional well-being in our nutrition services.

Our Approach

We follow a personalized approach to nutrition counseling, combining expertise with empathy to support our clients in achieving holistic health.

Personalized Care

We tailor our nutrition counseling services to the unique needs and goals of each individual client, ensuring personalized care and attention.

Empathetic Support

Our team provides a supportive and understanding environment for clients to share their concerns and challenges, offering empathy and guidance.

Holistic Wellness

We focus on promoting overall wellness by addressing not just dietary habits but also emotional well-being, fostering a holistic approach to health.

Embark on Your Health Journey Today. Contact Us to Get Started!

Get Started

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